Food Engineering Magazine

🏆 Congratulations to JBS USA and its #Principe foods facility in #Missouri for being named our 2024 Plant of the Year. This 315,000-square-foot #greenfield project produces #salami, #pepperoni, #prosciutto and more under the #Swift brand and other private label banners. Stellar performed design-build services for the state-of-the-art project. 🙌The plant will be celebrated in April at the 25th annual Food Automation & Manufacturing Symposium. Learn more: https://brnw.ch/21wGL0u #Italianfoods #meats #protein #newplantconstruction #foodPlants #DesignBuild #foodengineering #foodmanufacturing #foodprocessing #foodAutomation #FAM #automation #charcuterie

FOOD ENGINEERING's Food Automation & Manufacturing Symposium and Expo presents an opportunity for real connections to be made, and the 2024 event was no different.

How can processors establish an effective risk-based cleaning and sanitation plan that not only ensures proper cleaning of all spaces in a food plant, but satisfies regulatory requirements as well? #foodmanufacturing #foodsafety #cleaning #sanitation

What’s not to like about improving #sustainability and protecting the environment while saving energy and money — and best of all, no equipment or software expenditures are necessary. #coldchain #costreduction #energysavings

🎧 LISTEN: Doug Grant, co-founder and CEO of Atlantic Fish Co, covers how he became interested in #cultivatedseafood, hurdles for bringing these products to market and developing the North Carolina company’s first prototype.

Given the focus on productivity and sustainability in the food and beverage industry, it is time to give laser cleaning a hard look. #foodmanufacturing #lasers #cleaning #sustainability

By understanding the psychology of #packaging design, as well as the demand for sustainable and unique packaging, businesses can better engage customers and distinguish their products in a crowded market. #sustainablepackaging #branding

Jason Schmid, a project manager at Burns & McDonnell, discusses challenges facing #confectionery manufacturers and options to optimize their operations in light of soaring #cocoa prices. #foodmanufacturing #inflation #optimization #supplychain

Looking for the latest breakthroughs in food engineering? Seize the opportunity - register today for exclusive insights into emerging trends and insider knowledge. 🌟 Come aboard and engineer smarter solutions with us! https://brnw.ch/21wJA9x #StayAhead #JoinUs #FoodEngineering

ICYMI: FOOD ENGINEERING recently spoke to Dave Hicks, vice president, maintenance excellence practice leader at TBM Consulting Group, about strategies for reducing #foodwaste in manufacturing. #foodmanufacturing #foodproduction