Join us Online for a Virtual Celebration!
MIHOF
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Announcing the Meat Industry Hall of Fame’s Class of 2020 Nominees!
Gina and John Bellinger
Food Safety Net Services
John Butts
Land O’Frost
Gary Crane
Ralph’s Packing
Mark Dopp
North American Meat Institute
Anthony Kotula
USDA-ARS
Jack Link
Jack Link’s Protein Snacks
Jim Perdue
Perdue Farms


Class of 2020: An Online Celebration!

You are invited to the Meat Industry Hall of Fame Awards Ceremony, an industry-wide celebration that recognizes top members of the meat, poultry and animal protein industries. This year, with the COVID-19 pandemic forcing many to social distance and limit travel for safety, the Dinner and Awards Ceremony will become a virtual event, culminating in a live roundtable with inductees on January 20, 2021.

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